It’s back to school season and it’s hard not to notice it. Everywhere I go I see the sales, the autumnal plaid shirts and shorts and the smiling faces of moms and dads who are looking forward to a little break. As much as I am happy to see the approach of fall, I’m also

You already know that salmon tastes great and that its high fat content and rich flavor make it perfect for the grill. I bet you also have an abundant repertoire for cooking it up (if not, may I suggest trying this recipe for Cedar-Planked Salmon with Lemon-Dill Butter by Grill Girl?). But I bet that

I live in Florida. It’s therefore a requirement that I use the grill when company comes over. I mean, why live in the land of eternal sunshine if you’re not out there sweating and smoking in it? But sometimes, when the grill is heaving with meat, I round out the meal by turning on the